Restaurant Manager: Elevate Guest Experience & Growth

Subway - 50154-0; San Antonio (TX); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Brand discounts

Scholarship opportunities

University course credits

Hands-on career experience

Job summary

Subway is seeking a dedicated Manager in San Antonio, TX to lead daily operations, ensure exceptional guest experiences, and guarantee food safety and quality.

You will recruit and train staff, manage inventory and cash controls, oversee safety protocols, and coordinate local marketing and community outreach. This full-time role requires strong communication, leadership, and reliability; shift patterns vary by location.

Qualifications

• Minimum 2 years in a restaurant environment with supervisory experience.
• Strong communication and leadership skills.
• Knowledge of safety and food handling codes.

Responsibilities

• Ensure guest experience and food quality.
• Supervise and train staff; manage schedules.
• Oversee safety, security, and cash handling.
• Analyze records to improve sales.
• Coordinate local marketing and community outreach.

Skills

Leadership

Customer service

Staff training

Communication

Computer literacy

Education

High school diploma

College degree preferred

Tools

POS systems

Job description

Subway is seeking a dedicated Manager in San Antonio, TX to lead daily operations, ensure exceptional guest experiences, and guarantee food safety and quality.

You will recruit and train staff, manage inventory and cash controls, oversee safety protocols, and coordinate local marketing and community outreach. This full-time role requires strong communication, leadership, and reliability; shift patterns vary by location.