Restaurant Manager

Goodwin Recruiting

Santa Rosa (CA)

On-site

USD 60,000 - 75,000

Full time

3 days ago
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Benefits offered by this job

Competitive salary
Comprehensive benefits
Career growth opportunities

Job summary

Goodwin Recruiting is seeking a Restaurant Manager to join a stable and growing restaurant group in Santa Rosa, CA. You will leverage your leadership to guide a team and ensure exceptional guest service while maintaining standards and profitability.

The ideal candidate has at least 2 years of management experience, excels at scheduling, inventory and cost controls, and is available for open shifts. This role offers competitive pay and a comprehensive benefits package with opportunities for

Qualifications

  • 2+ years of restaurant management experience.
  • Ability to lead and develop a cohesive team.
  • Experience with scheduling, inventory and cost management.
  • Open availability to accommodate shift coverage.

Responsibilities

  • Lead and motivate a team to deliver exceptional service.
  • Oversee daily operations, ensuring efficiency and high standards.
  • Manage administrative tasks including scheduling and inventory control.
  • Foster a positive work environment that supports growth.

Skills

Team leadership
Restaurant management
Scheduling
Inventory control
Cost management
Open availability

Job description

Restaurant Manager


Join a stable and growing company where your positive attitude and leadership skills can shine! This is an exciting opportunity to advance your career in a respected restaurant group that values teamwork and employee development.


Restaurant Manager Benefits & Compensation


  • Competitive salary

  • Comprehensive benefits package

  • Opportunities for career growth


Restaurant Manager Requirements & Qualifications


  • Minimum 2 years of restaurant management experience

  • Strong ability to create and lead a cohesive team

  • Experience with administrative duties, including scheduling, inventory management, and cost management

  • Open availability


Restaurant Manager Day-to-Day Responsibilities


  • Lead and motivate a team to deliver exceptional service.

  • Oversee daily operations, ensuring efficiency and high standards.

  • Manage administrative tasks, including scheduling and inventory control.

  • Foster a positive work environment that encourages collaboration and growth.

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