RESTAURANT MANAGER

Mendocino Farms; San Francisco (CA); On-site; USD 65,000 - 85,000; Full time

Job summary

Mendocino Farms is seeking a full-time Restaurant Manager in San Francisco. The ideal candidate will have experience in high-volume restaurant management and strong leadership skills. This role offers a competitive salary, flexible scheduling, and a range of benefits including 401(k) match, vacation time, and opportunities for growth.

Benefits

401(k) Match and other benefits

Up to 2 weeks of vacation per year

Employee assistance program

Parking & Transit Reimbursement

Discounted tickets through Tickets at Work

Pet Insurance

Free Mendo Meals on every shift

Opportunities for growth and development

Qualifications

• 1+ years of high-volume restaurant or hospitality management experience.
• Ability to give effective feedback.
• Comfortable in the kitchen, skilled in ordering and inventory management.

Responsibilities

• Lead a team of happy, friendly foodies.
• Manage restaurant operations and ensure customer satisfaction.
• Oversee inventory management and ordering.

Skills

Coaching skills

Organized

People-oriented

Tools

Microsoft Office

Job description

Job Description

Position: Restaurant Manager - Full Time - Onsite

Location: San Francisco, California, United States of America

Salary: $65,000 - $85,000, based on experience

Company: Mendocino Farms

We’re not just selling sandwiches and salads. We’re selling Happy! Mendocino Farms is looking for talented Restaurant Managers who can lead a team of happy, friendly foodies.

Perks and Benefits:

• 401(k) Match and other benefits
• Up to 2 weeks of vacation per year
• Employee assistance program
• Parking & Transit Reimbursement
• Discounted tickets through Tickets at Work
• Pet Insurance
• Free Mendo Meals on every shift
• Opportunities for growth and development

Schedule:

• Full-Time Availability
• Flexible schedule including nights, weekends, and holidays

Qualifications:

• 1+ years of high-volume restaurant or hospitality management experience
• Strong coaching skills and ability to give effective feedback
• Organized, deadline-oriented, results-driven
• Willingness to master every restaurant position
• People-oriented, able to build relationships with guests and team members
• Humble and eager to learn
• Experience managing large teams
• Proficient in Microsoft Office
• Comfortable in the kitchen, skilled in ordering and inventory management

About Mendocino Farms:

Founded in 2005, our vision is to offer more than food — we sell happiness! We connect guests to culinary adventures with our approachable, adventurous menu made from fresh ingredients. We believe every guest is a friend we haven't met yet or one we're welcoming back.

If you're excited about this opportunity, apply today to join the Mendocino Farms team!

Mendocino Farms is an equal opportunity employer that values diversity. We consider qualified applicants with criminal histories in accordance with the Fair Chance Initiative for Hiring. This job description is not exhaustive; duties and responsibilities may change at any time.