Restaurant Manager

Ramsay's Kitchen - Naperville; Naperville (IL); Presencial; USD 65.000 - 90.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

401 (k)

Insurance – Medical, Dental & Vision

Flex Time

Employee Assistance Program

Training & Development

Staff Discount (US & UK)

Descripción de la vacante

Ramsay’s Kitchen - Naperville is seeking an experienced Restaurant Manager to lead our team in delivering Gordon Ramsay-level hospitality in a fine dining, high-volume setting. Reporting to the General Manager, you will drive service excellence, team development and operational performance.

You will be responsible for maintaining the brand standards, ensuring food quality, and delivering memorable guest experiences daily, with a focus on safety, accuracy and operational efficiency.

Formación

• Proven leadership in restaurant operations.
• Experience managing high-end dining and large guest volumes.
• Strong communication with staff and stakeholders.
• Ability to recruit, train and retain a top-performing team.
• Excellent attention to food safety and service standards.

Responsabilidades

• Oversee daily restaurant operations and ensure exceptional guest experiences.
• Lead, motivate and manage the restaurant team to deliver Ramsay-level hospitality.
• Drive staff performance, scheduling, and training to meet standards.
• Ensure health, safety and food safety compliance to regulations and brand standards.
• Manage supply chain and inventory in line with concept and standards.
• Achieve targets for revenue, costs and guest satisfaction.

Conocimientos

Leadership

Fine dining experience

High-volume restaurant

Attention to detail

Recruiting & developing team

Communication

multitasking

Descripción del empleo

Located in the heart of downtown Naperville, Ramsay’s Kitchen offers a one-of-a-kind dining experience inspired by Michelin-starred Chef Gordon Ramsay. Guests enjoy iconic dishes like Beef Wellington and Sticky Toffee Pudding, as well as seasonal favorites with a local twist.

We are seeking an experienced, well-rounded, and hands-on Restaurant Manager to lead our team. Reporting to the General Manager, the Restaurant Manager will be responsible for delivering the Gordon Ramsay standard of remarkable experiences and exceptional hospitality. This role requires strong leadership, business acumen, and a passion for service.

The Restaurant Manager must have:

• The motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards
• Previous experience as a Restaurant Manager within a fine dining establishment
• Previous experience in a high-volume restaurant
• A keen eye for detail to ensure delivery of the Ramsay's Kitchen brand standards and the highest levels of food quality at all times
• A proven track record of recruiting, developing, motivating and retaining a high performing kitchen team
• A strong personality, with confidence and enthusiasm to lead the team in the day to day running of the operation
• Exceptional communication skills – verbal and written – to ensure clear communication with all stakeholders
• Ability to multitask and effectively manage relationships at all levels

Key Accountabilities:

• Be responsible for effectiveexecution of the operation, whilst ensuring consistent presentation andguestsatisfaction in a lively restaurant and bar, interacting with guests and making each visit a memorable one!
• Being a leader, effectively managing the team and driving quality service and standards
• Responsibility for leading, inspiring and motivating the team to achieve loyalty and retention
• Responsible for the overall compliance of Health & Safety, and Food Safety to both statutory, and Gordon Ramsay Restaurants standards
• Ensuring the supply chain and stock control is effectively managed and controlled in keeping with the concept and in line with Gordon Ramsay Restaurant standards
• Effective management of targets set
• Effectively coordinate, control and manage all resources and commercials to deliver all targets of the P&L

What’s in it for you:

• Competitive salary
• 401 (k)
• Insurance – Medical, Dental & Vision
• Flex Time
• Employee Assistance Program offering counseling, assistance for personal, financial, and legal issues, self-help resource benefits, personal and professional coaching, wellness benefits, and much more!
• Access to our world-class training & development opportunities globally
• Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment
• A fantastic staff discount in US & UK restaurants
• Discount for your Friends & Family in all US & UK Restaurants

We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense.

We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.

We use eVerify to confirm U.S. Employment eligibility.