General Manager - Premium Dining Leader | Flexible Time

Gordon Ramsay North America; Naperville (IL); Sur place; USD 90 000 - 150 000; Plein temps

Avantages offerts par ce poste

Competitive salary

Bonus plan

401(k)

Health insurance

Unlimited flex time

Training & development

Friends & family discounts

Résumé du poste

Gordon Ramsay North America in Naperville, IL is seeking an experienced General Manager to lead Ramsay’s Kitchen team. You will uphold Gordon Ramsay’s world-class hospitality, drive the guest experience, and oversee all front- and back-of-house operations to deliver outstanding service.

This hands-on leader will recruit and develop a high-performing staff, monitor financial performance including P&L, labor, and cost controls, and ensure compliance with health and safety regulations while

Qualifications

• Previous GM experience in a high-volume, premium dining setting.
• Proven ability to lead large teams and manage complex operations.
• Strong guest service orientation and hospitality culture.
• Hands-on leader with focus on accountability and results.

Responsabilités

• Serve as the operational leader, delivering exceptional guest experiences.
• Oversee front- and back-of-house operations for smooth daily service.
• Recruit, train, develop, and retain a high-performing team.
• Monitor P&L, labor, and cost controls to meet budgetary goals.
• Drive sales and revenue growth through guest engagement.
• Ensure compliance with health, safety, and food safety regulations.
• Maintain effective communication across staff and departments.
• Lead pre-shift meetings and communicate priorities to the team.

Connaissances

Leadership

Guest service

P&L management

Budgeting

Staff development

Communication

Operations

Description du poste

Gordon Ramsay North America in Naperville, IL is seeking an experienced General Manager to lead Ramsay’s Kitchen team. You will uphold Gordon Ramsay’s world-class hospitality, drive the guest experience, and oversee all front- and back-of-house operations to deliver outstanding service.

This hands-on leader will recruit and develop a high-performing staff, monitor financial performance including P&L, labor, and cost controls, and ensure compliance with health and safety regulations while