Restaurant Manager

The Capital Grille; Great Falls Crossing (VA); On-site; USD 55,000 - 75,000; Full time

Job summary

A high-end restaurant chain in Great Falls Crossing is seeking an experienced Restaurant Manager. The successful candidate will lead department-level operations, ensuring culinary excellence and exceptional guest service. A minimum of 2 years of management experience in a high-volume upscale restaurant is required. This role demands strong leadership skills and a passion for creating memorable dining experiences.

Qualifications

• Minimum of 2 years of management experience in high-volume restaurants.
• Strong passion for culinary excellence and guest service.
• Proven ability to develop a team.

Responsibilities

• Lead department-level restaurant operations.
• Model leadership grounded in company values.
• Deliver balanced results through effective processes.

Skills

Culinary excellence

Wine knowledge

Guest service

Team development

Job description

For this position, pay will be variable by location. - See additional job details and benefits below.

The manager is responsible for leading department-level restaurant operations. They model and demonstrate leadership grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods, and procedures, considering all stakeholders. This leads to sustained growth in sales and profits through personal, people, business, and results leadership.

Job Requirements

• A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant.
• Strong passion for culinary excellence, wine knowledge, and guest service.
• Proven ability to develop a team.
• Knowledge of systems, methods, and processes that contribute to great execution.