Restaurant Manager

Darden Restaurants Inc.; Charleston (SC); On-site; USD 50,000 - 65,000; Full time

Benefits offered by this job

Competitive Salary

Leadership and Career Development Opportunities

Employee Wellness Benefits

Exclusive employee discount program

401(K) with Employer Match

Job summary

Darden Restaurants Inc. is looking for a dedicated Restaurant Manager in Charleston, SC, to oversee operations at Chuy's. You will create a vibrant atmosphere, ensuring guests enjoy their experience from start to end.

The ideal candidate has 2-3 years of management experience in full-service restaurants. The role includes benefits like competitive salary, medical and dental insurance, and exclusive employee discounts.

Qualifications

• At least 2-3 years of recent management experience in a high-volume full-service restaurant.
• Food Handlers Certification / Alcoholic Beverage Servers Certification.
• Ability to work in a fast-paced, high-volume environment.

Responsibilities

• Ensure smooth operations of the bar, lobby, and to-go systems.
• Lead with energy and passion in delivering excellent customer experiences.
• Drive results and build a strong team.

Skills

Management experience

Strong sense of urgency

Understanding of safety regulations

Job description

# Restaurant ManagerCharleston, Sc## Job DescriptionFor this position, pay will be variable by location - See additional job details and benefits belowAt Chuy’s, we don’t just serve food—we serve fun, flavor, and fantastic experiences. As the **Restaurant Manager,** you’ll be the heartbeat of our operations, making sure our guests feel the love from the moment they walk in to the last sip of their margarita. You’ll lead with energy, passion, and a commitment to excellence, keeping our bar, lobby, and to-go systems running smooth and strong.**Restaurant Manager Qualifications:*** At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen.* Food Handlers Certification / Alcoholic Beverage Servers Certification.* Strong sense of urgency and ability to work in a fast-paced, high-volume environment.* Understanding of food and equipment safety and sanitation regulations.* Results driven and team oriented.**Restaurant Manager Benefits:*** Competitive Salary* Leadership and Career Development Opportunities (We hire and promote from within!)* Casual work attire* EAP - Employee Wellness Benefits* Exclusive employee discount program* State Benefits Overview* Parental Leave\** Medical, Dental and Vision\** Paid Vacation\** 401(K) with Employer Match\** \*Subject to eligibility**OUR STORY:**Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex cuisine in an eclectic atmosphere full of color and personality. With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN!Come have some fun on our time!