Restaurant Leadership Trainee

Fiesta Restaurant Group; Town of Florida (NY); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Competitive salaries

Family-oriented environment

Opportunities for career advancement

Job summary

A vibrant restaurant chain in New York is seeking a Manager in Training (MIT) to prepare for future leadership roles. The MIT will engage in all aspects of restaurant operations including guest service, labor management, and team development. The ideal candidate has 3–5 years in the restaurant industry, with strong leadership and communication skills. This role offers a competitive salary in a fun, friendly environment with opportunities for advancement.

Qualifications

• Must have strong verbal and written communication skills in English.
• Proficient in technology systems relevant to restaurant operations.
• Demonstrated passion for operational excellence in a team environment.

Responsibilities

• Support daily management and operations in restaurant.
• Implement guest experience initiatives to enhance satisfaction.
• Foster high-performance culture and maintain operational excellence.

Skills

Leadership ability

Team development

Communication skills

Technical proficiency

Education

3–5 years in the restaurant industry

2 years in a supervisory or leadership role

Tools

HRIS platforms

Excel

Job description

A vibrant restaurant chain in New York is seeking a Manager in Training (MIT) to prepare for future leadership roles. The MIT will engage in all aspects of restaurant operations including guest service, labor management, and team development. The ideal candidate has 3–5 years in the restaurant industry, with strong leadership and communication skills. This role offers a competitive salary in a fun, friendly environment with opportunities for advancement.