Restaurant Leadership & Guest Experience Supervisor

Shake Shack; Florida; Presencial; USD 60 000 - 80 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Weekly Pay and Performance bonuses

Shake Shack Meal Discounts

Exclusive corporate discounts for ...

Medical, Dental, and Vision Insurance*

Employer Paid Life and Disability Ins.

401k Plan with Company Match*

Paid Time Off*

Paid Parental Leave*

Access to Employee Assistance Program

Pre-Tax Commuter and Parking Benefits

Flexible Spending and Dependent Care 1

Development and Growth Opportunities

Resumo da oferta

Shake Shack in Florida is seeking an experienced Restaurant Manager to lead daily operations and deliver guest-focused hospitality. You will train and motivate team members, manage service quality, and ensure safety and sanitation standards across shifts.

The role requires 2-3 years of restaurant management in high-volume settings, a strong grasp of operations, and the ability to coach others while balancing financial aspects of the business. Flexible hours are needed.

Qualificações

• 2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting.
• Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
• Must exhibit an aptitude for leading, coaching, and driving excellence at every level
• Understanding of financial aspects of business operations
• Food handler certification, preferred
• Willingness to work flexible hours

Responsabilidades

• Manage daily restaurant operations to ensure superior service and guest satisfaction
• Train team members on all aspects of the Shack operations
• Motivate and manage team members to provide highest level of hospitality
• Demonstrate leadership with a focus on coaching and achieving excellence
• Develop and implement plan to promote the brand in the local community through word-of-mouth and restaurant events
• Ensure compliance with sanitation and safety regulations

Conhecimentos

Restaurant management

Leadership

Coaching

Customer service

Financial acumen

Flexible hours

Descrição da oferta de emprego

Shake Shack in Florida is seeking an experienced Restaurant Manager to lead daily operations and deliver guest-focused hospitality. You will train and motivate team members, manage service quality, and ensure safety and sanitation standards across shifts.

The role requires 2-3 years of restaurant management in high-volume settings, a strong grasp of operations, and the ability to coach others while balancing financial aspects of the business. Flexible hours are needed.