Restaurant Leadership: Elevate Service & Team Growth
Anchor Point Management Group
Mattoon (IL)
On-site
USD 55,000 - 72,000
Full time
14 days+
Application generator
Stand out for this role — generate a tailored resume and cover letter in about a minute.
Get past ATS filters
Benefits offered by this job
Competitive pay
Same-day pay options
Manager Bonus Potential
Flexible scheduling
Team Member discounts
Fun, team-oriented atmosphere
Opportunities for growth and develop
Job summary
Buffalo Wild Wings in Mattoon, IL is hiring an Assistant Manager to support the GM and lead shifts from floor to bar. You’ll drive operational excellence, coach a team, and ensure fast, accurate service with great guest experiences. The role emphasizes energy, safety, and growth opportunities within a dynamic sports-bar environment. A high school diploma and management certification are preferred, with 1–3 years of leadership experience.
Qualifications
High school diploma or equivalent required; 1–3 years of restaurant or leadership experience preferred.
Completion of Buffalo Wild Wings Management Certification program is preferred.
Candidates should be highly motivated, self-directed, and results-driven with strong written and verbal communication.
Responsibilities
Support and inspire Team Members to deliver top-tier service and unforgettable fan experiences
Assist in coaching, training, and developing the team
Help execute daily operations, ensuring quality, speed, and accuracy across all areas
Step in where needed—front of house, back of house, bar, or takeout to keep things running
Help maintain a clean, safe, and compliant environment
Support promotions, local marketing efforts, and in-store fan engagement
Skills
Team leadership
Communication skills
Organization
Fast-paced environment
Problem solving
Education
High school diploma or equivalent
Buffalo Wild Wings Management Certification
Job description
Buffalo Wild Wings in Mattoon, IL is hiring an Assistant Manager to support the GM and lead shifts from floor to bar. You’ll drive operational excellence, coach a team, and ensure fast, accurate service with great guest experiences. The role emphasizes energy, safety, and growth opportunities within a dynamic sports-bar environment. A high school diploma and management certification are preferred, with 1–3 years of leadership experience.