Restaurant Hourly Manager — Lead Team, Grow & Earn Perks

Beyond Catering; Orland Park (IL); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

Next Day Pay

Tuition Reimbursement

Tip Pooling

Medical, Dental, Vision & Life Ins.

Flexible Spending Account

401(k) with 4% Employer Match

Quarterly and periodic bonuses

Work/Life Balance + PTO

Training & Development Programs

Restaurant & Catering Discount

Job summary

Beyond Catering is seeking an Assistant Manager in Orland Park, IL to lead and develop hourly team members and run daily restaurant operations. This role offers pathways to future Restaurant Manager positions and emphasizes a strong management foundation.

Responsibilities include training adherence, staff guidance, policy enforcement, shift planning, and driving sales targets. Experience in budgets, payroll, and forecasting is valued, with a supportive, family-oriented culture.

Qualifications

• Must be 21 years or older.
• 1–2 years of supervisory experience in restaurant or retail (QSR preferred).
• Ability to lead 10+ team members per shift.
• Experience with budgets, payroll, revenue, and forecasting.
• Knowledge of restaurant practices, concepts, and procedures.
• Strong organizational and prioritizing skills.
• Strong leadership and communication skills.

Responsibilities

• Adhere to established training programs.
• Provide guidance to the team and lead them toward success.
• Enforce policies, procedures, and controls.
• Assist management with daily shift planners and checklists.
• Communicate new information and procedures to staff.
• Utilize the Management Communication Log during shifts.
• Develop and train staff.
• Aim to achieve sales targets.
• Identify revenue areas and development strategies to boost sales.
• Enforce and execute advertising, marketing plans, HR and training materials.
• Manage and control direct expenses.
• Support a balanced corporate structure with a family-oriented culture.

Skills

Supervisory experience

Lead 10+ team members

Budgets, payroll, revenue, forecasting

Leadership and communication

Administrative, multi-tasking

Job description

Beyond Catering is seeking an Assistant Manager in Orland Park, IL to lead and develop hourly team members and run daily restaurant operations. This role offers pathways to future Restaurant Manager positions and emphasizes a strong management foundation.

Responsibilities include training adherence, staff guidance, policy enforcement, shift planning, and driving sales targets. Experience in budgets, payroll, and forecasting is valued, with a supportive, family-oriented culture.