Restaurant GM: Top Pay, Mexico Trip & Growth

Border Foods; Holcomb (IL); On-site; USD 50,000 - 100,000; Full time

Benefits offered by this job

Top pay

Trip to Mexico

Bonus program

Education programs

Scholarship opportunities

Medical/Dental/Vision benefits

Free food

Paid Time Off

Vacation Donation Program

Career growth

Job summary

Border Foods is seeking a General Manager to lead the operation of a Taco Bell franchise restaurant, reinforcing Border Foods CORE values like Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.

The role offers top industry pay up to $100,000 per year with bonus potential, travel incentives to Mexico, education programs, scholarships, and comprehensive benefits. You will drive guest experience, manage a team, and ensure safe, quality food service.

Qualifications

• Minimum of three years restaurant or retail experience.
• Experience with sales building, P&L statements, recruiting, and training.
• ServeSafe certification and a valid driver’s license.

Responsibilities

• Oversee the operation of the entire restaurant.
• Build and lead a high-performing team.
• Ensure fast, friendly service and quality food.
• Monitor health, safety, and compliance with laws.
• Manage scheduling, labor, and controls to drive profitability.

Skills

Leadership

P&L management

Recruiting

Training

Sales building

Customer service

Education

High school diploma or equivalent

Tools

ServeSafe Certification

Driver’s license

Job description

Border Foods is seeking a General Manager to lead the operation of a Taco Bell franchise restaurant, reinforcing Border Foods CORE values like Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.

The role offers top industry pay up to $100,000 per year with bonus potential, travel incentives to Mexico, education programs, scholarships, and comprehensive benefits. You will drive guest experience, manage a team, and ensure safe, quality food service.