Restaurant GM: People, Training & Ops Leader

Taco Bell Corp.; Crestwood (IL); On-site; USD 50,000 - 70,000; Full time

Job summary

Taco Bell franchise is seeking a Restaurant General Manager to lead daily operations, build a strong team, and deliver exceptional guest experiences.

You will hire and develop Team Members and Shift Leads, conduct orientation, and design training plans. You will schedule staff, address performance issues, and manage the restaurant budget and financial plans to drive results. Strong leadership and customer focus are essential for success.

Qualifications

• Find, hire and develop Team Members and Shift Leads.
• Schedule and deploy the team effectively.
• Address performance issues and manage the restaurant budget.

Responsibilities

• Operate the entire restaurant and build a strong team.
• Schedule staff and deploy the team to meet business priorities.
• Manage restaurant budget and financial plans to drive results.

Skills

Team leadership

Training & development

Customer interaction

Conflict resolution

Job description

Taco Bell franchise is seeking a Restaurant General Manager to lead daily operations, build a strong team, and deliver exceptional guest experiences.

You will hire and develop Team Members and Shift Leads, conduct orientation, and design training plans. You will schedule staff, address performance issues, and manage the restaurant budget and financial plans to drive results. Strong leadership and customer focus are essential for success.