Restaurant GM: P&L Leader, Growth & Ops Excellence

Hospitality Restaurant Group; Hernando (MS); On-site; USD 65,000 - 95,000; Full time

Benefits offered by this job

401(k) with company matching

Paid time off

Bonus eligible position

Dental insurance

Health insurance

Vision insurance

Job summary

Hospitality Restaurant Group seeks a Restaurant General Manager for a Taco Bell franchise in Hernando, MS. You will lead daily operations, drive staff performance, and ensure exceptional customer service while safeguarding products and brand standards.

You will manage hiring, training, and performance reviews, oversee financials, and promote a safe, engaging workplace. This role offers growth opportunities within a franchised brand culture.

Qualifications

• Proven leadership and team-building ability.
• Strong customer service and communication skills.
• Demonstrated P&L accountability and budgeting awareness.
• Ability to motivate staff and manage performance.

Responsibilities

• Oversee day-to-day restaurant operations with focus on service quality.
• Maintain safe, welcoming environment for staff and customers.
• Address and resolve customer complaints quickly and professionally.
• Ensure compliance with cash, security, inventory, and labor policies.
• Handle HR issues, including disciplinary actions and terminations.
• Own the ownership mindset in restaurant management.
• Coordinate payroll and staff hours with payroll department.

Skills

Leadership

P&L accountability

Customer service

Communication

Job description

Hospitality Restaurant Group seeks a Restaurant General Manager for a Taco Bell franchise in Hernando, MS. You will lead daily operations, drive staff performance, and ensure exceptional customer service while safeguarding products and brand standards.

You will manage hiring, training, and performance reviews, oversee financials, and promote a safe, engaging workplace. This role offers growth opportunities within a franchised brand culture.