Restaurant GM: Lead Ops, Grow Profits, Earn Bonus

Hospitality Restaurant Group; Bartlett (TN); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

401(k) with company matching

Paid time off

Bonus eligible position

Dental insurance

Health insurance

Vision insurance

Job summary

Hospitality Restaurant Group is seeking a Restaurant General Manager for a Taco Bell franchise. You will lead daily operations with your leadership team, ensuring safe, friendly service and top quality food while driving financial performance.

You will address HR issues, motivate staff, and coordinate payroll with our home office. This full‑time role offers benefits and an entrepreneurial ownership mindset in a fast‑paced environment.

Qualifications

• Proven leadership and team management skills.
• Strong customer service and communication abilities.
• Experience with P&L accountability.
• Ability to train staff and manage HR issues.
• Reliable transportation.

Responsibilities

• Oversee daily restaurant operations with Assistant Managers and Shift Managers.
• Ensure product quality and customer service while maintaining safety.
• Address customer complaints quickly and professionally.
• Follow cash, security, inventory and labor policies and procedures.
• Handle HR issues as they arise, including disciplinary actions.

Skills

Leadership

Customer service

Communication

P&L accountability

HR handling

Job description

Hospitality Restaurant Group is seeking a Restaurant General Manager for a Taco Bell franchise. You will lead daily operations with your leadership team, ensuring safe, friendly service and top quality food while driving financial performance.

You will address HR issues, motivate staff, and coordinate payroll with our home office. This full‑time role offers benefits and an entrepreneurial ownership mindset in a fast‑paced environment.