Restaurant General Manager — Lead a Busy QSR Team

Hospitality Restaurant Group; Southaven (MS); On-site; USD 55,000 - 85,000; Full time

Benefits offered by this job

401(k) with company matching

Paid time off

Bonus eligible position

Dental insurance

Health insurance

Vision insurance

Job summary

Hospitality Restaurant Group seeks a Restaurant General Manager for a Taco Bell franchise in Southaven, MS. You will oversee daily operations, drive staffing, training, and performance reviews, and ensure top product quality and service standards.

You will manage financials, labor, and customer satisfaction while maintaining a safe work environment and addressing issues promptly with a strong ownership mindset.

Qualifications

• Self-motivated, ambitious and outgoing.
• Excellent team-based leadership skills.
• Excellent customer service, verbal and written communication.
• Proven track record of P&L accountability.
• Lead by example and convey urgency to staff.
• Basic computer proficiency, particularly email and laptop.
• Background checks are run on all management employees.
• Must have reliable transportation.

Responsibilities

• Ensuring all staff members complete all assigned duties and serve safe, quality food in a friendly manner
• Ensuring that the restaurant is a safe place for Team Members to work and customers to visit
• Addressing and resolving customer complaints quickly and professionally
• Following all cash, security, inventory and labor policies and procedures and ensuring that staff members do the same
• Handling difficult HR issues as they arise, including disciplinary write-ups and terminations
• Taking an entrepreneurial “ownership” approach to the management of your restaurant
• Ensuring payroll is running smoothly and that all hours are correctly recorded and communicating with the payroll department at our home office

Skills

Team leadership

Customer service

Communication

P&L accountability

Payroll and staffing

Job description

Hospitality Restaurant Group seeks a Restaurant General Manager for a Taco Bell franchise in Southaven, MS. You will oversee daily operations, drive staffing, training, and performance reviews, and ensure top product quality and service standards.

You will manage financials, labor, and customer satisfaction while maintaining a safe work environment and addressing issues promptly with a strong ownership mindset.