Restaurant GM: Lead Teams, Elevate Service & Profit

Hardee's; Valdosta (GA); On-site; USD 65,000 - 85,000; Full time

Job summary

Hardee's in Valdosta, FL seeks a Restaurant General Manager to direct daily operations in alignment with the Brand Vision and standards. You will lead hiring, training, and coaching to deliver exceptional customer service, manage food safety, and drive profitability across shifts and locations.

The role requires overseeing all aspects from operations to people management, with emphasis on performance, compliance, and guest satisfaction, while traveling between locations as needed.

Qualifications

• Proficient in Microsoft Office applications for reporting and scheduling.
• Flexible schedule including days, nights, and weekends.
• Must have reliable transportation and a valid driver’s license to travel between locations.
• Proven experience in leading and coaching restaurant teams to meet targets.

Responsibilities

• Direct daily restaurant operations in line with brand standards and goals.
• Recruit, train, and coach staff to build a high-performance team.
• Oversee customer service, food safety, and facilities maintenance to ensure quality.
• Monitor sales, labor, and inventory to achieve margins and targets.
• Ensure compliance with federal, state, and local requirements and company policies.
• Travel between company locations as needed to support operations.

Skills

Microsoft Office

Flexible schedule

Driver's license

Team leadership

Job description

Hardee's in Valdosta, FL seeks a Restaurant General Manager to direct daily operations in alignment with the Brand Vision and standards. You will lead hiring, training, and coaching to deliver exceptional customer service, manage food safety, and drive profitability across shifts and locations.

The role requires overseeing all aspects from operations to people management, with emphasis on performance, compliance, and guest satisfaction, while traveling between locations as needed.