Restaurant General Manager: Lead Operations & Talent

Hardee's Restaurants, LLC; Union (MO); On-site; USD 55,000 - 75,000; Full time

Job summary

Hardee's Restaurants, LLC is seeking a Restaurant General Manager to oversee daily operations, uphold brand standards, and drive profitability. You will lead a team, manage schedules, ensure safety and quality, and coach staff to deliver outstanding guest service.

The ideal candidate has extensive restaurant experience, strong communication skills, and a track record of building high-performing teams while focusing on customer satisfaction and growth.

Qualifications

• Minimum of three years’ experience in restaurant operation.
• Proficient working knowledge of Microsoft Office applications.
• Must be able to work a flexible schedule including days, nights, and weekends.
• Must maintain reliable personal transportation, a valid driver’s license, and proof of insurance to travel between locations.

Responsibilities

• Direct daily restaurant operations to meet brand standards and financial targets.
• Train, coach, and develop team members to deliver exceptional guest experiences.
• Monitor food safety, quality, and service levels and implement corrective actions as needed.
• Collaborate with HR and district leadership to ensure compliance and effective store performance.

Skills

People management

Customer service

Operational leadership

Communication

Sales growth

Tools

Microsoft Office

Job description

Hardee's Restaurants, LLC is seeking a Restaurant General Manager to oversee daily operations, uphold brand standards, and drive profitability. You will lead a team, manage schedules, ensure safety and quality, and coach staff to deliver outstanding guest service.

The ideal candidate has extensive restaurant experience, strong communication skills, and a track record of building high-performing teams while focusing on customer satisfaction and growth.