Restaurant GM: Lead Team, Elevate Guest Experience

Dave & Buster's; New York (NY); Hybrid; USD 103,000 - 121,000; Full time

Benefits offered by this job

Competitive salary

Quarterly bonus program

Health, Dental, Vision

Long & Short-term Disability

Employee Assistance Program

401K matching plan

Free food

Free gameplay

Growth opportunities

Two brands under one roof

Job summary

Dave & Buster's Staten Island seeks a General Manager to lead operations, drive financial results, and deliver a premier guest experience. You will supervise a large team, manage budgets, and ensure compliance with health, safety, and labor laws.

The role requires 5+ years in restaurant/hospitality, strong leadership, and the ability to work weekends, nights, and holidays in a fast-paced, high-energy environment.

Qualifications

• 21+ years of age.
• 5+ years of Restaurant/Hospitality experience.
• Proficient in managing cost of goods sold and labor.
• Strong business acumen and leadership of a diverse team.

Responsibilities

• Promotes positive employee relations and delegates managerial duties.
• Analyze financial reports and develop action plans to grow revenue and control costs.
• Oversee entertainment, food, beverages, equipment, and property to hit financial objectives.
• Ensure proper staffing levels to maximize guest experience and safety.

Skills

Leadership

Budgeting

Forecasting

Cost control

Guest service

Job description

Dave & Buster's Staten Island seeks a General Manager to lead operations, drive financial results, and deliver a premier guest experience. You will supervise a large team, manage budgets, and ensure compliance with health, safety, and labor laws.

The role requires 5+ years in restaurant/hospitality, strong leadership, and the ability to work weekends, nights, and holidays in a fast-paced, high-energy environment.