Restaurant GM — Lead Team & Drive Service

Hardee's; Jesup (GA); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Paid time off

Health, vision & life insurance

Disability insurance

401k

Employee discount

Bonus pay

Job summary

Hardee's Jesup is seeking a results-driven General Manager to lead daily operations and drive guest satisfaction. You will oversee staff, streamline processes, and ensure safe, clean, and welcoming crews, delivering consistent top-tier service and quality.

Ideal candidates bring proven managerial experience in Food & Beverage, strong leadership, and flexibility to work weekends and holidays. This role offers growth opportunities and comprehensive benefits.

Qualifications

• Experience leading teams in a Food & Beverage setting is required.
• Demonstrated leadership and effective communication skills.
• Strong problem-solving abilities and decision-making.
• Ability to work flexible hours, including weekends and holidays.

Responsibilities

• Lead and manage a team of employees.
• Ensure efficient operations and high customer service standards.
• Develop and implement strategies to achieve business goals.
• Monitor and analyze financial performance.
• Maintain high standards of cleanliness and food safety.

Skills

Leadership

Communication

Problem solving

Flexible hours

Job description

Hardee's Jesup is seeking a results-driven General Manager to lead daily operations and drive guest satisfaction. You will oversee staff, streamline processes, and ensure safe, clean, and welcoming crews, delivering consistent top-tier service and quality.

Ideal candidates bring proven managerial experience in Food & Beverage, strong leadership, and flexibility to work weekends and holidays. This role offers growth opportunities and comprehensive benefits.