Restaurant GM: Lead People, Profit & Guest Experience

Taco-Bell; Perry Township (MI); On-site; USD 55,000 - 85,000; Full time

Job summary

Team Lyders Payroll Inc, franchised Taco Bell operator in Michigan, seeks a Restaurant General Manager to lead a location with a focus on customer satisfaction, profit maximization, and a motivated team. You will recruit, train, and mentor staff, uphold brand standards, and drive operational excellence daily.

Ideal candidates bring 2–4 years in QSR/retail leadership with P&L accountability, strong communication skills, and a proven ability to develop a high-performing team in a fast-paced

Qualifications

• 2–4 years of leadership experience in the QSR or retail environment with P&L accountability.
• Strong analytical, decision-making, and conflict-resolution skills.
• Excellent communication skills and a proven track record in team building.

Responsibilities

• Oversee day-to-day operations, including labor scheduling, inventory management, and health and safety standards.
• Resolve customer issues and train team members to exceed service expectations.
• Grow the brand, sales, and profits by leveraging insights to improve guest experiences.
• Develop and execute restaurant-specific Annual Operating Plans.

Skills

Leadership

P&L accountability

Analytical reasoning

Decision-making

Conflict resolution

Communication

Team building

Business math

Computer literacy

Education

High School Diploma or GED

Job description

Team Lyders Payroll Inc, franchised Taco Bell operator in Michigan, seeks a Restaurant General Manager to lead a location with a focus on customer satisfaction, profit maximization, and a motivated team. You will recruit, train, and mentor staff, uphold brand standards, and drive operational excellence daily.

Ideal candidates bring 2–4 years in QSR/retail leadership with P&L accountability, strong communication skills, and a proven ability to develop a high-performing team in a fast-paced