Restaurant GM: Lead Ops, People & Guest Experience

McDonald's; Town of Lomira (WI); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

10 days paid vacation

8 paid holidays

Take your birthday off with pay

Quarterly Bonus Program

Health and Dental Insurance

401k

Tuition Assistance up to $3,000 every

Free meals when you are working

50% off meals when you are not working

Monthly Bonus - no cap

Stock Options

Job summary

McDonald's is seeking a General Manager to lead all aspects of the restaurant, from food production and guest service to staff supervision and store operations. You’ll drive the guest experience, coach crew and managers, and make fast, quality decisions to meet standards of excellence.

You’ll plan for success by directing People processes—recruiting, hiring, onboarding, staffing, performance management—and by managing inventory, budget, and food orders.

Responsibilities

• Lead restaurant operations across food production, guest service, and experience, and direct crew and manager work.
• Proactively lead and manage all People processes: Recruiting, Hiring, and Onboarding; Staffing; Performance Management; Train, coach, and motivate.
• Plan for and make critical business decisions around inventory, budget, and food ordering/costs.
• Ensure food safety measures meet McDonald’s standards of excellence.
• Oversee maintenance plans and overall operational standards to deliver exceptional guest experiences.

Job description

McDonald's is seeking a General Manager to lead all aspects of the restaurant, from food production and guest service to staff supervision and store operations. You’ll drive the guest experience, coach crew and managers, and make fast, quality decisions to meet standards of excellence.

You’ll plan for success by directing People processes—recruiting, hiring, onboarding, staffing, performance management—and by managing inventory, budget, and food orders.