Restaurant GM: Lead Ops, Inspire Teams, Grow Future

Far West Services, LLC

Federal Way (WA)

Presencial

USD 75.000 - 110.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Medical/ Dental/ Vision
401(k) Matching
Paid Time Off
Paid Training
Bonus Opportunities
Free Shift Meal
Career Growth

Descripción de la vacante

Thacher Restaurant Group is seeking a General Manager to lead all daily restaurant operations, build a high-performing team, and deliver a premier Wingstop guest experience. You will drive sales, profitability, and a culture of accountability, while coaching future leaders and upholding brand standards.

In this role, you will manage food safety, labor, costs, and compliance, partnering with the District Manager to meet restaurant and company goals.

Formación

  • Previous restaurant management experience required.
  • High school diploma or equivalent required.
  • Food Handler Certification.
  • Strong leadership, communication, and decision-making skills.
  • Proven ability to coach, develop, and retain high-performing teams.
  • Strong organizational, financial, and problem-solving skills.
  • Reliable attendance.
  • Flexible availability.

Responsabilidades

  • Lead all daily restaurant operations.
  • Recruit, hire, train, coach, and develop a high-performing team.
  • Build future leaders by providing ongoing coaching, feedback, and development.
  • Create a positive, respectful, and accountable team culture.
  • Deliver exceptional guest service and resolve guest concerns professionally.
  • Ensure food safety, cleanliness, and operational standards are consistently maintained.
  • Ensure safety procedures are followed to keep teams and guests safe.
  • Manage sales, labor, food costs, inventory, and controllable expenses.
  • Analyze business results and develop action plans to improve performance.
  • Ensure company policies, procedures, and brand standards are consistently followed.
  • Maintain a safe environment for guests and team members.
  • Complete administrative, financial, and compliance responsibilities accurately and on time.
  • Partner with your District Manager to achieve restaurant and company goals.

Conocimientos

Leadership
People Management
Communication
Decision Making
Coaching & Development
Operational Excellence
Guest Service
Safety Compliance

Educación

High school diploma or equivalent
Food Handler Certification

Descripción del empleo

Thacher Restaurant Group is seeking a General Manager to lead all daily restaurant operations, build a high-performing team, and deliver a premier Wingstop guest experience. You will drive sales, profitability, and a culture of accountability, while coaching future leaders and upholding brand standards.

In this role, you will manage food safety, labor, costs, and compliance, partnering with the District Manager to meet restaurant and company goals.

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