Restaurant General Manager: Lead Operations & Grow Leaders

Wingstop - FWS; Bellevue (WA); On-site; USD 110,000 - 140,000; Full time

Benefits offered by this job

401(k) with Company Match

Paid Time Off

Paid Training

Job summary

Thacher Restaurant Group is seeking a General Manager to lead all restaurant operations, drive sales, and coach a high-performing team to deliver the Wingstop guest experience. You will manage staffing, training, safety, and financials while upholding brand standards and guest satisfaction.

As a key leader, you will build future leaders, analyze performance, and partner with the District Manager to achieve company goals in a fast-paced environment. Equal opportunity employer.

Qualifications

• Proven ability to lead and motivate teams.
• Strong communication and interpersonal skills.
• Ability to analyze data and make sound business decisions.
• Experience developing future leaders and coaching performance.
• Financial acumen: manage costs, labor, and food expenses.

Responsibilities

• Lead all daily restaurant operations.
• Recruit, hire, train, coach, and develop a high-performing team.
• Build future leaders through ongoing coaching and feedback.
• Create a positive, respectful, and accountable team culture.
• Deliver exceptional guest service and resolve guest concerns professionally.
• Ensure food safety, cleanliness, and operational standards are consistently maintained.
• Ensure safety procedures are followed to keep teams and guests safe.
• Manage sales, labor, food costs, inventory, and controllable expenses.
• Analyze business results and develop action plans to improve performance.
• Ensure company policies, procedures, and brand standards are followed.
• Partner with District Manager to achieve restaurant and company goals.

Skills

Leadership

Communication

Decision making

Coaching

Financial management

Team development

Education

High school diploma or equivalent

Job description

Thacher Restaurant Group is seeking a General Manager to lead all restaurant operations, drive sales, and coach a high-performing team to deliver the Wingstop guest experience. You will manage staffing, training, safety, and financials while upholding brand standards and guest satisfaction.

As a key leader, you will build future leaders, analyze performance, and partner with the District Manager to achieve company goals in a fast-paced environment. Equal opportunity employer.