Restaurant GM: Lead Ops & Growth

Taco Bell; Dade City (FL); Hybrid; USD 52,000 - 72,000; Full time

Benefits offered by this job

Health insurance

401k

Paid vacations

Educational assistance

Wellness program

Job summary

BDE Florida, LLC-owned Taco Bell is seeking a Restaurant General Manager to lead daily operations, ensure top customer service, and drive profitability. You will manage staffing, scheduling, inventory, and safety programs while upholding brand standards across all restaurant activities.

The ideal candidate has strong leadership, communication, and math skills, plus experience in food service or retail and a focus on delivering 100% customer satisfaction.

Qualifications

• High school diploma or GED required, college degree preferred.
• Strong customer service mindset with excellent communication skills.
• Experience leading a restaurant or retail team and managing P&L.

Responsibilities

• Direct daily operations and ensure compliance with standards.
• Control labor, inventory, and cash handling to protect profitability.
• Recruit, train, and develop restaurant team members.
• Maintain food quality, safety, and customer satisfaction.
• Execute local and corporate marketing programs on time.

Skills

Customer service

Communication skills

Team leadership

Conflict resolution

Business math

Computer literacy

Education

High School Diploma or GED

College degree preferred

Job description

BDE Florida, LLC-owned Taco Bell is seeking a Restaurant General Manager to lead daily operations, ensure top customer service, and drive profitability. You will manage staffing, scheduling, inventory, and safety programs while upholding brand standards across all restaurant activities.

The ideal candidate has strong leadership, communication, and math skills, plus experience in food service or retail and a focus on delivering 100% customer satisfaction.