Restaurant GM: Lead Operations, Build Teams, Grow Profit

Papa John's; Rancho Palos Verdes (CA); On-site; USD 65,000 - 110,000; Full time

Benefits offered by this job

Health insurance

Dental and Vision insurance

Employee discount

Flexible schedule

Bi-weekly paychecks

Pizza discounts

Sick day pay

Monthly earned Bonus

Job summary

Papa John’s is seeking a General Manager to oversee all restaurant functions, deliver high-quality products and services, and drive profitability. You will lead operations, train staff, ensure compliance with policies and laws, and build brand loyalty while maintaining costs and staffing levels.

The role offers opportunities for performance-based promotions, a flexible schedule, and benefits including medical/dental and pizza discounts.

Qualifications

• Experience managing restaurant operations and staff.
• Ability to lead a team, train employees, and maintain quality.
• Willingness to work full-time or part-time hours as needed.

Responsibilities

• Manage operations.
• Follow Company policies, procedures, programs, and systems.
• Adhere to federal, state, and local laws.
• Use ethical business practices.
• Build quality with team members and respond to customer concerns.
• Recruit, train, and maintain adequate staffing.
• Control costs and manage profit goals.
• Maintain a clean restaurant environment.

Skills

Self-sufficient leader

Great decision-making

Team motivation

Job description

Papa John’s is seeking a General Manager to oversee all restaurant functions, deliver high-quality products and services, and drive profitability. You will lead operations, train staff, ensure compliance with policies and laws, and build brand loyalty while maintaining costs and staffing levels.

The role offers opportunities for performance-based promotions, a flexible schedule, and benefits including medical/dental and pizza discounts.