Restaurant GM: Growth, Ops & Profitability

Burger King - 29311 - Citrus Heights; Citrus Heights (CA); On-site; USD 50,000 - 70,000; Full time

Job summary

Burger King - 29311 - Citrus Heights is looking for a Restaurant Manager to oversee daily operations. This role includes ensuring quality service, training employees, managing inventory and costs, and adhering to company standards. The ideal candidate will have restaurant experience, strong communication skills, and the ability to analyze financial reports. A high school diploma or GED and Serv Safe certification are required. This position offers a dynamic work environment with opportunities for advancement.

Qualifications

• Must be at least 18 years of age.
• Some college preferred.
• Previous restaurant experience desirable.

Responsibilities

• Manage restaurant operations and team performance.
• Ensure quality service and effective training.
• Control inventory and analyze profit and loss statements.
• Manage cash control and make daily bank deposits.

Skills

Customer service

Communication skills

Cash controls

Labor analysis

Education

High School Diploma or GED

Serv Safe certification

Tools

Order processing systems

Job description

Burger King - 29311 - Citrus Heights is looking for a Restaurant Manager to oversee daily operations. This role includes ensuring quality service, training employees, managing inventory and costs, and adhering to company standards. The ideal candidate will have restaurant experience, strong communication skills, and the ability to analyze financial reports. A high school diploma or GED and Serv Safe certification are required. This position offers a dynamic work environment with opportunities for advancement.