Restaurant GM: Growth, Ops & Profitability

Burger King - 7469 - El Centro; Sacramento (CA); On-site; USD 40,000 - 60,000; Full time

Job summary

Burger King - 7469 - El Centro in Sacramento seeks a Restaurant Manager to uphold operational standards and ensure excellent customer service. The role involves supervising front counter operations, managing cash control, training team members, and maintaining sales. Candidates must have a high school diploma, be at least 18 years old, and be Serv Safe certified. This position offers a dynamic work environment with multiple responsibilities and challenges.

Qualifications

• Must be at least 18 years of age.
• Ability to handle complaints and train employees.
• Understanding of labor analysis and calculating food costs.

Responsibilities

• Ensure quality service at the front counter.
• Develop and maintain an acceptable level of sales.
• Conduct performance reviews and document corrective actions.

Skills

Customer service

Leadership

Cash control

Communication skills

P&L analysis

Education

High School or GED

Serv Safe certified

Tools

Order processing systems

Basic computer skills

Job description

Burger King - 7469 - El Centro in Sacramento seeks a Restaurant Manager to uphold operational standards and ensure excellent customer service. The role involves supervising front counter operations, managing cash control, training team members, and maintaining sales. Candidates must have a high school diploma, be at least 18 years old, and be Serv Safe certified. This position offers a dynamic work environment with multiple responsibilities and challenges.