Restaurant General Manager - Upscale Casual

NextGen Hospitality Solutions; Nashville (TN); On-site; USD 100,000 - 110,000; Full time

Benefits offered by this job

Benefits package

Professional development

Well-being benefits

Job summary

NextGen Hospitality Solutions in Nashville is seeking an experienced Restaurant General Manager to lead our upscale casual dining establishment. This full-time, on-site role involves directing daily operations, ensuring health and safety compliance, and collaborating with the culinary team to deliver memorable menus.

The position offers a salary range of $100,000–$110,000 per year with benefits supporting professional development and well-being.

Qualifications

• Proven experience as a Restaurant General Manager or similar role in the upscale casual dining sector.
• Strong leadership and team management skills.
• Excellent communication and interpersonal abilities.
• Ability to work under pressure and solve problems effectively.
• Knowledge of restaurant management software and POS systems.
• Understanding of financial management and budgeting.
• Passion for customer service and delivering high-quality dining experiences.

Responsibilities

• Oversee daily restaurant operations, ensuring efficient service and a positive guest experience
• Recruit, train, and manage restaurant staff, fostering a collaborative team environment
• Develop and implement strategies to enhance sales and profitability
• Maintain compliance with health, safety, and hygiene regulations
• Manage inventory, ordering, and vendor relationships
• Monitor financial performance, analyze data, and prepare reports
• Coordinate with the culinary team on menu planning and food quality
• Implement marketing initiatives to attract and retain guests

Skills

Leadership

Team Management

Communication

Problem Solving

Customer Service

Education

Bachelor's degree in Hospitality Management or related field

Tools

Restaurant management software

POS systems

Job description

Description

NextGen Hospitality Solutions is looking for an experienced Restaurant General Manager to lead our upscale casual dining establishment in Nashville. This full-time, on-site position offers a unique opportunity to manage a vibrant team and deliver exceptional dining experiences to our guests.

As a Restaurant General Manager, you will oversee daily operations, ensure compliance with health and safety regulations, and collaborate with our culinary team to create a memorable menu. Your leadership will drive high standards in service quality and operational excellence, contributing significantly to our growth and reputation in the restaurant industry.

We offer a competitive salary range of $100,000 - $110,000 annually, along with benefits that support your professional development and well-being.

Responsibilities

• Oversee daily restaurant operations, ensuring efficient service and a positive guest experience
• Recruit, train, and manage restaurant staff, fostering a collaborative team environment
• Develop and implement strategies to enhance sales and profitability
• Maintain compliance with health, safety, and hygiene regulations
• Manage inventory, ordering, and vendor relationships
• Monitor financial performance, analyze data, and prepare reports
• Coordinate with the culinary team on menu planning and food quality
• Implement marketing initiatives to attract and retain guests

Requirements

• Proven experience as a Restaurant General Manager or similar role in the upscale casual dining sector
• Bachelor's degree in Hospitality Management or related field preferred
• Strong leadership and team management skills
• Excellent communication and interpersonal abilities
• Ability to work under pressure and solve problems effectively
• Knowledge of restaurant management software and POS systems
• Understanding of financial management and budgeting
• Passion for customer service and delivering high-quality dining experiences