Restaurant General Manager — People & Performance Leader

The Wendy's Company; Spring Meadows (AR); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Vacation time (2-3 weeks)

Health insurance

Life insurance

401K plan

Monthly bonus program

Uniforms furnished

Meal discounts

Fun and friendly work atmosphere

Job summary

The Wendy's Company is seeking a restaurant manager to oversee operations and staff at a Wendy's location in Spring Meadows, AR. You will ensure policy compliance, train and develop subordinate managers and crew, and create a People Excellence environment.

Qualifications include a High School Diploma and at least 3 months in the restaurant industry, or an equivalent combination of education and experience. You must be 21+ and ready to work around 45 hours weekly. Franchise compensation varies.

Qualifications

• High School graduate and 3 months restaurant industry experience, or equivalent education/experience.
• Ability to lead and develop a diverse team in a fast-paced setting.

Responsibilities

• Manage operations and staff of the Wendy's restaurant according to Company policies and procedures.
• Ensure compliance with laws and ethical business practices.
• Provide leadership, direction, training and development to subordinate managers and crew.
• Foster a People Excellence environment.

Skills

People management

Staff training

Leadership

Customer service

Education

High School Diploma

Job description

The Wendy's Company is seeking a restaurant manager to oversee operations and staff at a Wendy's location in Spring Meadows, AR. You will ensure policy compliance, train and develop subordinate managers and crew, and create a People Excellence environment.

Qualifications include a High School Diploma and at least 3 months in the restaurant industry, or an equivalent combination of education and experience. You must be 21+ and ready to work around 45 hours weekly. Franchise compensation varies.