Restaurant General Manager: Lead Team, Hire & Grow

Olga's Kitchen; Auburn Hills (MI); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Paid Time Off

Medical/Dental/Vision/401k/More

Quarterly Bonus Potential

Career Development

50% discount at Olga's Kitchen and 160

Job summary

Olga's Kitchen is seeking a Restaurant Manager to oversee daily operations in our Auburn Hills location. You will lead a team, handle recruiting and coaching, and ensure top guest service and compliance with safety standards.

Ideal candidates bring 3–5 years of restaurant management, strong communication skills, and the ability to drive performance through coaching and effective delegation.

Qualifications

• 3–5 years restaurant management experience.
• Ability to remain calm under stressful situations.
• Strong communication and leadership skills.
• Willingness to recruit, interview and hire top candidates.

Responsibilities

• Oversee day to day operations of restaurant.
• Determine hiring needs, recruit, interview and hire best candidates for the position.
• Complete new hire paperwork.
• Evaluate staff to determine coaching needs.
• Set measurable goals for Assistant Manager and Supervisor.
• Lead entire team enthusiastically.
• Maintain employee files and confidentiality.
• Conduct weekly management meetings.
• Track and report on restaurant financial status.

Skills

Leadership

Communication

Coaching

Hiring & Interviewing

Job description

Olga's Kitchen is seeking a Restaurant Manager to oversee daily operations in our Auburn Hills location. You will lead a team, handle recruiting and coaching, and ensure top guest service and compliance with safety standards.

Ideal candidates bring 3–5 years of restaurant management, strong communication skills, and the ability to drive performance through coaching and effective delegation.