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Olga's Kitchen is hiring a Restaurant Manager in the Detroit area to oversee day-to-day operations and lead a 700+ team under TEAM Schostak Family Restaurants. You will recruit, interview and hire staff, set coaching goals, and ensure top guest service while maintaining clean, safe restaurants.
Responsibilities include weekly management meetings, financial tracking, and cultivating a high-energy team. The role offers growth opportunities, a quarterly bonus potential, and generous employee
Olga's Kitchen is hiring a Restaurant Manager in the Detroit area to oversee day-to-day operations and lead a 700+ team under TEAM Schostak Family Restaurants. You will recruit, interview and hire staff, set coaching goals, and ensure top guest service while maintaining clean, safe restaurants.
Responsibilities include weekly management meetings, financial tracking, and cultivating a high-energy team. The role offers growth opportunities, a quarterly bonus potential, and generous employee