Restaurant General Manager: Lead People & Profit

Taco-Bell; Grimes (IA); Presencial; USD 55 000 - 75 000; Tempo integral

Resumo da oferta

Team Lyders is seeking a Restaurant General Manager to lead a Taco Bell location with a focus on operations, people development, and guest satisfaction. You will drive profits, maintain brand standards, and coach a motivated team to deliver excellent service.

Success requires strong leadership, analytical decision-making, and a passion for food quality and speed. Expect a 50-hour workweek including evenings and weekends in a fast-paced environment.

Qualificações

• High School Diploma or GED minimum.
• 2–4 years of leadership experience in the QSR or retail environment, with P&L accountability.
• Strong analytical, decision-making, and conflict-resolution skills.
• Excellent communication skills and a proven track record in team building.
• Passion for delivering excellence in food quality, service, cleanliness, and operational speed.
• Proficient in basic business math and computer literacy.
• A dynamic, energetic, and proactive leader who drives results and inspires the team.
• Willingness to work a 50-hour workweek, including evenings, weekends, and extended shifts as required.

Responsabilidades

• Build People Capability and lead with purpose to drive results.
• Recruit and train top-tier talent to deliver outstanding customer experiences.
• Develop a robust bench of Managers and Team Members ready for growth.
• Provide clear direction, mentorship, and performance feedback for all team members.
• Be a culture champion by exemplifying Team Lyders' core values and principles.
• Deliver a Consistent Customer Experience and execute initiatives.
• Foster a safe and welcoming environment for employees and customers.
• Oversee labor scheduling, food supply management, and health & safety standards.
• Resolve customer issues and train team members to exceed service expectations.
• Leverage customer insights to elevate the guest experience.
• Grow Brand, Sales, and Profits through P&L management and inventory control.
• Maintain facilities and equipment to brand standards with preventive maintenance.
• Monitor sales and operations, coaching for growth targets.
• Develop and execute restaurant-specific Annual Operating Plans.

Conhecimentos

Leadership experience

P&L accountability

Analytical skills

Decision-making

Conflict resolution

Communication

Team building

Food quality

Service excellence

Business math

Computer literacy

Proactive leadership

Formação académica

High School Diploma or GED

Descrição da oferta de emprego

Team Lyders is seeking a Restaurant General Manager to lead a Taco Bell location with a focus on operations, people development, and guest satisfaction. You will drive profits, maintain brand standards, and coach a motivated team to deliver excellent service.

Success requires strong leadership, analytical decision-making, and a passion for food quality and speed. Expect a 50-hour workweek including evenings and weekends in a fast-paced environment.