Restaurant General Manager: Lead Ops & Guest Satisfaction

Baskin-Robbins; East Northport (NY); On-site; USD 55,000 - 65,000; Full time

Benefits offered by this job

Weekly pay

2 weeks PTO

Employee meals

Monthly bonus

Medical and dental insurance

AFLAC insurance

Cell phone reimbursement

Job summary

Baskin-Robbins in East Northport, NY is seeking a General Manager to oversee restaurant operations, recruit and develop staff, and ensure adherence to quality service and cleanliness standards. The GM will drive guest satisfaction and financial performance in a fast-paced environment.

The ideal candidate has food service experience, strong leadership and coaching skills, and is focused on continuous improvement of store operations. Some benefits may apply under franchisee policies.

Qualifications

• Experience in food service is required.
• Food Safety certification is a plus.

Responsibilities

• Leading operational excellence.
• Keen focus on 100% guest satisfaction.
• Understanding the importance of training and development of team members.
• Achieving financial goals such as sales projections and controllable.
• Utilizing effective communication and coaching skills.

Skills

Leadership

Recruitment

Staff development

Customer focus

Communication

Coaching

Job description

Baskin-Robbins in East Northport, NY is seeking a General Manager to oversee restaurant operations, recruit and develop staff, and ensure adherence to quality service and cleanliness standards. The GM will drive guest satisfaction and financial performance in a fast-paced environment.

The ideal candidate has food service experience, strong leadership and coaching skills, and is focused on continuous improvement of store operations. Some benefits may apply under franchisee policies.