Restaurant General Manager: Lead Operations & Service

FOURJAY LLC; North Little Rock (AR); On-site; USD 45,000 - 50,000; Full time

Job summary

FOURJAY LLC in North Little Rock is seeking a General Manager to oversee restaurant operations. The role involves managing staff, ensuring food quality and safety, and maintaining excellent customer service standards.

The successful candidate will need managerial experience, strong communication skills, and a valid driver’s license. This position demands leadership and problem-solving skills to create a successful restaurant environment.

Qualifications

• Ability to read and interpret business documents.
• Excellent written and verbal communication skills.
• Managerial, supervisory, and customer service experience required.

Responsibilities

• Manage restaurant activities and staff.
• Recruit and train crew members.
• Resolve customer complaints effectively.

Skills

Managerial experience

Strong communication skills

Problem-solving skills

Education

High school diploma or G.E.D.

Tools

Word

Excel

Job description

FOURJAY LLC in North Little Rock is seeking a General Manager to oversee restaurant operations. The role involves managing staff, ensuring food quality and safety, and maintaining excellent customer service standards.

The successful candidate will need managerial experience, strong communication skills, and a valid driver’s license. This position demands leadership and problem-solving skills to create a successful restaurant environment.