Restaurant General Manager – Lead Operations & Growth

Applebee's; South Dayton (OH); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

401K

Health insurance

Dental

Vision

Disability insurance

Life insurance

Paid training

Early wage access

Employee perks program

Advancement opportunities

Job summary

Applebee’s in Dayton is seeking a General Manager to lead restaurant operations, drive sales, and uphold the highest standards of guest experience. You will direct daily operations, manage budgets, and mentor a diverse team while ensuring safety and cleanliness.

This role requires strong leadership, communication, and a commitment to the brand’s standards. Applebee’s offers competitive benefits and clear opportunities for advancement.

Qualifications

• Minimum 2+ years of foodservice management experience; QSR or casual dining GM experience preferred.
• High School Diploma or GED required. An associate or a bachelor’s degree is preferred.
• ServeSafe Certification preferred (training may be provided)

Responsibilities

• Direct restaurant operations to ensure guest experience and profitability.
• Attain sales and profit objectives while maintaining food quality, service, cleanliness, safety.
• Supervise and develop managers and team members to achieve standards.
• Ensure compliance with health, safety, and sanitation regulations.

Skills

Leadership

Communication

Operations management

People management

Education

High school diploma or GED

Bachelor’s degree preferred

Tools

ServeSafe Certification

Job description

Applebee’s in Dayton is seeking a General Manager to lead restaurant operations, drive sales, and uphold the highest standards of guest experience. You will direct daily operations, manage budgets, and mentor a diverse team while ensuring safety and cleanliness.

This role requires strong leadership, communication, and a commitment to the brand’s standards. Applebee’s offers competitive benefits and clear opportunities for advancement.