Restaurant General Manager: Lead Growth & Team Excellence

Wingstop; Vancouver (WA); On-site; USD 61,000 - 75,000; Full time

Job summary

Wingstop is seeking a General Manager to lead a busy restaurant, drive guest satisfaction, and oversee daily operations. You will manage staffing, training, and development while focusing on cost control and revenue growth.

The role requires strong leadership, a track record in restaurant management, and a commitment to Wingstop's mission of delivering great flavor and a winning team environment.

Qualifications

• Experience managing a high-volume restaurant environment.
• Strong leadership and people-management skills.
• Focus on Guest experience, cost control and profitability.

Responsibilities

• Oversee daily restaurant operations and ensure quality and service standards.
• Recruit, hire, train, and develop team members.
• Drive profitability, cost controls, and sales growth through effective leadership.

Skills

Restaurant management

Leadership

Guest experience

Job description

Wingstop is seeking a General Manager to lead a busy restaurant, drive guest satisfaction, and oversee daily operations. You will manage staffing, training, and development while focusing on cost control and revenue growth.

The role requires strong leadership, a track record in restaurant management, and a commitment to Wingstop's mission of delivering great flavor and a winning team environment.