Restaurant General Manager: Lead Growth & Guest Experience

Arby's, Inc.; Warren (OH); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

401K

HSA

Medical Insurance

Dental Insurance

Vision Insurance

Short/Long‑term Disability Insurance

Life Insurance

Paid Training

Early Wage Access

Company Discounts

Advancement Opportunities

Job summary

Arby’s, Inc. is seeking a General Manager to lead restaurant operations, drive profitability, and ensure exceptional guest experiences. You will manage a high‑performing team, uphold food safety, and champion brand standards in a hands‑on leadership role.

The GM will model core values, support team development, and continually improve guest satisfaction and operational performance across all shifts.

Qualifications

• Minimum 2+ years of foodservice management experience; QSR or casual dining GM experience preferred.
• ServeSafe Certification preferred (training may be provided)

Responsibilities

• Direct the operation of the restaurant, attain sales and profit objectives.
• Maintain the highest standards of food quality, service, cleanliness, safety, and sanitation.

Skills

Foodservice Mgmt

Leadership

Customer Service

Education

High School Diploma or GED

Associate or Bachelor's degree preferred

Job description

Arby’s, Inc. is seeking a General Manager to lead restaurant operations, drive profitability, and ensure exceptional guest experiences. You will manage a high‑performing team, uphold food safety, and champion brand standards in a hands‑on leadership role.

The GM will model core values, support team development, and continually improve guest satisfaction and operational performance across all shifts.