Restaurant General Manager: Lead Growth & Guest Experience

Paycom - ATS; Dallas (OR); On-site; USD 49,000 - 60,000; Full time

Benefits offered by this job

Medical benefits

Vacation time

Bonus programs

Growth opportunities

Complimentary meals

Job summary

Ambrosia QSR seeks a General Manager to lead restaurant operations, guest service, and profitability in a fast-paced setting. You will mentor staff, ensure food safety, implement policies, and drive performance during peak hours.

The role requires open availability, strong accountability, and the ability to motivate a diverse team while maintaining high standards of service and safety.

Qualifications

• High school diploma or equivalent required.
• Serv Safe training & certificate preferred.
• Experience with POS systems and hospitality software is a plus.

Responsibilities

• Train and develop restaurant management and staff; conduct performance reviews.
• Recruit, train, and develop managers and staff to meet goals.
• Schedule regular team and manager meetings and communicate changes.

Skills

Strong leadership

Excellent communication

Team development

Education

High school diploma or equivalent

Serv Safe training & certificate

Tools

POS System

Microsoft 365

Job description

Ambrosia QSR seeks a General Manager to lead restaurant operations, guest service, and profitability in a fast-paced setting. You will mentor staff, ensure food safety, implement policies, and drive performance during peak hours.

The role requires open availability, strong accountability, and the ability to motivate a diverse team while maintaining high standards of service and safety.