Restaurant General Manager: Lead Growth & Guest Experience

Wingstop; Carnot (PA); On-site; USD 90,000 - 130,000; Full time

Job summary

Wingstop is seeking a General Manager to lead restaurant operations, drive financial performance, and build high-performing teams. You will own sales, profitability, and execution, acting as the CEO of the store.

You will set leadership standards, develop future leaders, ensure guest experiences are exceptional, and drive strategic initiatives for long-term growth across all core functions including QSC, scheduling, and LSM.

Qualifications

• Demonstrated leadership of a restaurant or similar operation.
• Proven ability to drive sales, profitability, and performance.
• Strong focus on QSC—quality, service, and cleanliness.

Responsibilities

• Own total restaurant performance including operations, profitability, and team execution.
• Lead daily operations with full accountability for results.
• Forecast sales and build strategic schedules to maximize efficiency.
• Manage payroll, cash handling, deposits, and financial accuracy.

Skills

Leadership

Operations management

Financial acumen

Team development

Guest experience

Education

ServSafe certification

Job description

Wingstop is seeking a General Manager to lead restaurant operations, drive financial performance, and build high-performing teams. You will own sales, profitability, and execution, acting as the CEO of the store.

You will set leadership standards, develop future leaders, ensure guest experiences are exceptional, and drive strategic initiatives for long-term growth across all core functions including QSC, scheduling, and LSM.