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Mo’ Bettahs is seeking a hands-on Restaurant Manager to lead daily brand execution in a fast-paced environment in Utah. You will oversee front-of-house and back-of-house operations, ensure cleanliness, and drive same-store sales growth while maintaining Mo’ Bettahs standards and a positive guest experience.
The role requires 2+ years managing up to 40 team members, strong leadership, and exceptional communication.
Mo’ Bettahs is seeking a hands-on Restaurant Manager to lead daily brand execution in a fast-paced environment in Utah. You will oversee front-of-house and back-of-house operations, ensure cleanliness, and drive same-store sales growth while maintaining Mo’ Bettahs standards and a positive guest experience.
The role requires 2+ years managing up to 40 team members, strong leadership, and exceptional communication.