Restaurant General Manager: Lead, Grow, Delight Guests

Dhanani Group Inc; Monee (IL); On-site; USD 70,000 - 115,000; Full time

Benefits offered by this job

Scholarship Fund

Emergency fund

Discount program

Provider cost tool

Wellness program

Pregnancy planning

Job summary

Burger King in Monee, Illinois is seeking a Restaurant General Manager (RGM) to lead daily operations, drive guest satisfaction and profitability. You will oversee a small management team and ensure smooth shifts across all departments.

The role requires 1–2 years of restaurant management, a GED or higher, and the ability to work long or irregular hours. We offer growth opportunities and equal employment consideration.

Qualifications

• High School Diploma or GED required; 2 years of college preferred.
• Complete all internal certification programs.
• 1-2 years of restaurant management experience.
• Strong understanding of P-L interpretation and management to influence profitability.
• Ability to prioritize and organize own and others' work and time to meet deadlines.

Responsibilities

• The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention).
• The Restaurant General Manager (RGM) leads the restaurant management team and oversees the financial controls, operations, people development, guest service and BKC compliance within the restaurant across all shifts.
• The Restaurant General Manager (RGM) should be able to work long and/or irregular shifts, including extra shifts, as needed, for the proper functioning of the restaurant.
• This position is overseen by a District Manager (DM) and directly manages Team Members, Shift Coordinators and Assistant Managers.
• This position interacts with restaurant team members, restaurant management, DM-s, customers, members of the field operations team and outside vendors.

Skills

Personable

Team leadership

Job description

Burger King in Monee, Illinois is seeking a Restaurant General Manager (RGM) to lead daily operations, drive guest satisfaction and profitability. You will oversee a small management team and ensure smooth shifts across all departments.

The role requires 1–2 years of restaurant management, a GED or higher, and the ability to work long or irregular hours. We offer growth opportunities and equal employment consideration.