Restaurant General Manager: Lead Operations & Team

Dhanani Group Inc

Omaha (NE)

On-site

USD 52,000 - 76,000

Full time

14 days+

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Benefits offered by this job

Scholarship Fund Program
Emergency fund for team members
Discount program for various services
Provider finder/cost estimator tool
Wellness program with reward points
Pregnancy planning tool

Job summary

Burger King is seeking a seasoned Restaurant General Manager (RGM) in Omaha to lead a busy team and deliver exceptional guest experiences. You will manage daily operations across shifts, drive profitability, and mentor the restaurant team to achieve sales targets and high standards of service.

Ideal candidates will have 1-2 years of restaurant management experience, a High School Diploma or GED, and a proactive, team-focused approach. This role requires long/irregular hours and strong leadership.

Qualifications

  • High School Diploma or GED required; 2 years of college preferred.
  • Complete all internal certification programs.
  • 1-2 years of restaurant management experience.
  • Strong understanding of P-L interpretation and its impact on profitability.
  • Must be at least eighteen (18) years of age.

Responsibilities

  • The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention).
  • The RGM leads the restaurant management team and oversees financial controls, operations, people development, guest service and BKC compliance within the restaurant across all shifts.
  • The RGM should be able to work long and/or irregular shifts, including extra shifts, as needed, for the proper functioning of the restaurant.
  • This position is overseen by a District Manager (DM) and directly manages Team Members, Shift Coordinators and Assistant Managers.
  • This position interacts with restaurant team members, restaurant management, DM-s, customers, members of the field operations team and outside vendors.

Skills

Personable
Results-oriented
Go-getter

Education

High School Diploma or GED
2 years of college preferred
Complete internal certification programs

Job description

Burger King is seeking a seasoned Restaurant General Manager (RGM) in Omaha to lead a busy team and deliver exceptional guest experiences. You will manage daily operations across shifts, drive profitability, and mentor the restaurant team to achieve sales targets and high standards of service.

Ideal candidates will have 1-2 years of restaurant management experience, a High School Diploma or GED, and a proactive, team-focused approach. This role requires long/irregular hours and strong leadership.

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