Restaurant General Manager: Lead Flavor, Growth & Team

Wingstop; Cliffwood Beach (NJ); On-site; USD 70,000 - 95,000; Full time

Benefits offered by this job

Health benefits

Bonus program

401K plan with company matching

Employee meals and discounts

Job summary

Prospect Capital Restaurants seeks a hands-on Restaurant General Manager for a Wingstop location in New Jersey. You will lead front and back-of-house teams, uphold brand standards, and drive operations for fast, flavorful service.

You will be responsible for P&L, labor/food cost control, and building a positive store culture. Open availability and 48–60 hour weeks are required; a strong focus on training and growth is expected.

Qualifications

• Open availability including holidays, weekends, opening and closing shifts.
• 2-3 years leadership in restaurant teams.
• 2+ years responsibility for financial results.
• 2-3 years as a Restaurant General Manager.
• Flexible and adaptable with a drive to succeed.

Responsibilities

• Oversee daily restaurant operations and staff performance.
• Hire, train, schedule, and mentor team members.
• Analyze profit and loss and manage labor/food costs.
• Ensure sanitation, safety, and regulatory compliance.
• Collaborate with the District Manager to achieve targets.

Skills

Open availability

FOH/BOH management

Kitchen management

Team leadership

Financial accountability

Restaurant GM

Flexible hours

Job description

Prospect Capital Restaurants seeks a hands-on Restaurant General Manager for a Wingstop location in New Jersey. You will lead front and back-of-house teams, uphold brand standards, and drive operations for fast, flavorful service.

You will be responsible for P&L, labor/food cost control, and building a positive store culture. Open availability and 48–60 hour weeks are required; a strong focus on training and growth is expected.