Restaurant General Manager — High-Volume Ops & Team Leadership

Sizzling Platter, LLC; Norwood (OH); Vor Ort; USD 50.000 - 60.000; Vollzeit

Benefits dieser Stelle

Medical, Dental, and Vision Insurance

401(k) Retirement Plan

Paid time off, including vacation and

Short-Term Disability

Long-Term Disability

Life Insurance

Professional Development Program

Zusammenfassung

Wingstop in Norwood, OH is seeking a General Manager to lead daily restaurant operations and drive sales, quality, and guest satisfaction. You will coach and develop a team, manage staffing and scheduling, and ensure adherence to brand standards and health & safety requirements.

Strong leadership, financial acumen, and a results-driven mindset are essential. The role requires flexible hours, including nights, weekends, and holidays, with a compensation range reflecting experience.

Qualifikationen

• Proven restaurant management experience.
• Strong leadership, communication, and organizational skills.
• Financial acumen with ability to manage costs and budgets.
• Flexible availability including nights, weekends, and holidays.

Aufgaben

• Lead, develop, and manage restaurant team members, including hiring, training, coaching, and performance management.
• Oversee daily operations including staffing, scheduling, food quality, and service execution.
• Support front-of-house and back-of-house operations as needed to ensure smooth operations.
• Ensure exceptional guest experience and promptly resolve guest concerns.
• Manage financial performance including sales, labor, and food cost control.
• Analyze operational and financial data to support decisions and improve performance.
• Perform opening and closing procedures including cash handling and reporting.
• Ensure policy compliance and maintain high standards of food safety and sanitation.
• Oversee inventory management, ordering, and cost control processes.
• Maintain active leadership presence and foster a positive, high-performing team culture.

Kenntnisse

Leadership

Communication

Organizational Skills

Financial Acumen

Budgeting

Problem Solving

Team Development

Scheduling

Jobbeschreibung

Wingstop in Norwood, OH is seeking a General Manager to lead daily restaurant operations and drive sales, quality, and guest satisfaction. You will coach and develop a team, manage staffing and scheduling, and ensure adherence to brand standards and health & safety requirements.

Strong leadership, financial acumen, and a results-driven mindset are essential. The role requires flexible hours, including nights, weekends, and holidays, with a compensation range reflecting experience.