Restaurant General Manager: Lead a High-Impact Team

Wingstop - Sizzling Platter; Mason (OH); On-site; USD 50,000 - 54,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) Retirement Plan

Paid time off

Short-Term Disability

Long-Term Disability

Life Insurance

Professional Development Program

Job summary

Sizzling Platter LLC in Mason, OH is seeking a General Manager to lead daily Wingstop operations, coach the team, manage scheduling, food quality, and service execution, and drive performance in a fast-paced environment.

The role emphasizes strong leadership, financial acumen to monitor sales, labor and costs, and unwavering commitment to guest satisfaction, safety, and brand standards. It offers full-time hours, a competitive salary, and benefits in a busy setting.

Qualifications

• Proven restaurant management experience.
• Strong leadership and communication skills.
• Ability to manage costs and staffing in a fast-paced environment.

Responsibilities

• Lead, develop, and manage restaurant team members, including hiring, training, coaching, and performance management.
• Oversee daily operations, including staffing, scheduling, food quality, and service execution.
• Ensure an exceptional guest experience and resolve guest concerns promptly and professionally.

Skills

Restaurant management

Job description

Sizzling Platter LLC in Mason, OH is seeking a General Manager to lead daily Wingstop operations, coach the team, manage scheduling, food quality, and service execution, and drive performance in a fast-paced environment.

The role emphasizes strong leadership, financial acumen to monitor sales, labor and costs, and unwavering commitment to guest satisfaction, safety, and brand standards. It offers full-time hours, a competitive salary, and benefits in a busy setting.