Restaurant General Manager - Growth & Flexible Scheduling

Bob Evans Restaurants; Oxford (AL); On-site; USD 63,000 - 77,000; Full time

Benefits offered by this job

Health benefits

401(k) with match

Flexible scheduling

Career growth

Job summary

Bob Evans Restaurants, LLC is seeking a General Manager to lead daily restaurant operations, drive sales, manage staff, and uphold company policies. This role reports to the Director of Operations and emphasizes guest satisfaction, quality, and safety.

We offer a competitive compensation package, a strong work-life balance with no late nights, and a comprehensive benefits program including a 401(k) match. Prior leadership in family or casual dining preferred; college schooling a plus;

Qualifications

• Strong leadership and team-building abilities.
• Excellent communication and guest service skills.
• Ability to manage multiple priorities in a fast-paced restaurant.
• Experience in a family, fast-food, or casual dining setting preferred.

Responsibilities

• Recruit, interview, hire, and train employees; plan and direct work.
• Lead staff, coach for guest satisfaction, and ensure safety and quality.
• Drive sales, set targets, and manage inventory and costs.
• Monitor cash controls, labor, and scheduling for profitability.
• Ensure compliance with health, safety, and company policies.

Skills

Leadership

Communication

Team management

Guest service

Education

High school diploma

Leadership experience preferred

Job description

Bob Evans Restaurants, LLC is seeking a General Manager to lead daily restaurant operations, drive sales, manage staff, and uphold company policies. This role reports to the Director of Operations and emphasizes guest satisfaction, quality, and safety.

We offer a competitive compensation package, a strong work-life balance with no late nights, and a comprehensive benefits program including a 401(k) match. Prior leadership in family or casual dining preferred; college schooling a plus;