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IHOP is seeking a General Manager to lead restaurant operations, drive sales growth, and maintain IHOP standards of quality and service. The role requires effective supervision of front and back-of-house teams, staffing, training, and adherence to safety and brand guidelines.
The General Manager will oversee shift operations, manage reporting, control costs, and ensure guest satisfaction. The position requires strong leadership, communication, and a dedication to operational excellence.
IHOP is seeking a General Manager to lead restaurant operations, drive sales growth, and maintain IHOP standards of quality and service. The role requires effective supervision of front and back-of-house teams, staffing, training, and adherence to safety and brand guidelines.
The General Manager will oversee shift operations, manage reporting, control costs, and ensure guest satisfaction. The position requires strong leadership, communication, and a dedication to operational excellence.