Restaurant General Manager — Drive Service & Profit

KFC; Moonville (IN); On-site; USD 65,000 - 90,000; Full time

Job summary

KFC is seeking a Restaurant General Manager to lead daily operations, ensuring adherence to company standards in service, product quality, and safety. The GM will drive customer satisfaction, manage inventory, and oversee team performance in a fast-paced environment.

The role requires strong leadership, communication, and financial acumen, with experience in supervising staff, budgeting, and P&L accountability. A valid driver's license and reliable transportation are expected.

Qualifications

• High School Diploma or GED required.
• 2-4 years supervisory experience in food service or retail.
• Profit & Loss responsibility preferred.

Responsibilities

• Direct daily restaurant operations and ensure company standards.
• Oversee product preparation and delivery.
• Manage customer relations and ensure service excellence.
• Oversee maintenance, inventory, and safety.
• Lead and develop restaurant team, recruiting and retention.
• Ensure financial accountability and P&L stewardship.

Skills

Driver's license

Customer service

Communication skills

Team building

Conflict resolution

Analytical thinking

Business math

Accounting basics

PC literacy

Leadership

Education

High School Diploma or GED

College degree preferred

2-4 years supervisory experience

Job description

KFC is seeking a Restaurant General Manager to lead daily operations, ensuring adherence to company standards in service, product quality, and safety. The GM will drive customer satisfaction, manage inventory, and oversee team performance in a fast-paced environment.

The role requires strong leadership, communication, and financial acumen, with experience in supervising staff, budgeting, and P&L accountability. A valid driver's license and reliable transportation are expected.