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SSP America is hiring a Restaurant General Manager for a multi-unit role at a major airport. You will lead both front-of-house and kitchen operations, focusing on food quality, safety, and cost control while developing a high-performing team.
Ideal candidates have at least 3 years in a Quick-Service Restaurant GM role with kitchen experience, plus strong computer literacy and leadership skills. A college degree is preferred.
Are you an experienced food service professional with a passion for high-volume, a stickler for food safety, and a knack for leadership? Apply for our Restaurant General Manager position! This is multi-unit position. Our concepts include Shake Shack, Convive Coffee, Bad Egg, and Mi Casa!
SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.